Argentinian Wine Dinner

Course One

Patate Douce: potato canape with grilled shrimp and olive tapenade, feta crumble
paired with Felino Chardonnay

Course Two

Empanada: spiced beef and sausage filling with farmers salsa
paired with La Flor Cabernet

Course Three

Grilled Gaucho Beef: marinated beef, roasted potatoes, baby carrots, chimichurri
paired with Catena Cabernet Franc

Course Four

Alfajore de Maizena con Dulce de Leche: cornstarch cookies with condensed milk filling and caramelized banana
paired with El En Amigo Barnardo


May 01 2018


6:30 pm



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